"I definitely orient my life around hanging out," they say, laughing. Food, then, comes after: "I'm like a planet, and meals are gravitationally pulled toward me as I'm biking around."
"I love spontaneity, and New York has definitely allowed for that. I feel like I have the right metabolism for this city," they add. "And so much of that is, How can I get meals with people?"
The sandwich is as good as she promised, spicy and sweetened with a touch of honey, the chicken crispy beneath a bramble of purple cabbage.
I walk her home, then amble to Corto. I read while drinking a black coffee, occasionally sneaking bites of my contraband mini-cake.
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