Chef Wissam Baki recommends pairing shepherd's pie with Merlot or Cabernet Sauvignon, as their ripe fruit flavors and moderate tannins complement the dish's savory ingredients. This balance enhances the dining experience.
The ideal wine pairing for shepherd's pie involves considering the dish's texture, intensity, and flavors. A good wine should cut through the richness, providing acidity and astringency to cleanse the palate.
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