"Winemakers in Burgundy used candles and heaters on Thursday night to try and protect their vines from the severe spring freeze that has hit parts of northern France."
"If the vines freeze once the grapes have begun to grow, it can severely damage or kill the vine, leading to a massive loss in wine production for the vineyard."
"The tried and tested method to avoid freezing involves lighting small lamps or 'anti-frost candles' in the vineyard to keep the vines warm, although the candles themselves cost around €10 each."
"Warming temperatures are making these frost alerts more common. Milder winters means that the grapes begin to grow earlier, making them vulnerable to cold snaps and freezes later in the spring."
Winemakers in Burgundy faced a severe spring freeze with temperatures dropping to -6C. Vineyard owners in regions like Chablis and Meursault worked overnight to protect their vines from freezing. If vines freeze after grape growth begins, it can lead to significant losses in wine production. To combat this, winemakers used anti-frost candles, which cost around €10 each, adding financial strain. Increasingly mild winters are causing more frequent frost alerts, as early grape growth makes them susceptible to late spring freezes.
Read at The Local France
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