"Party foods like dip have complex flavors and a high salt content," says Brittney Abell, wine director of Grape Collective. "Wine is a perfect thirst quencher, whether a cold, crisp Sauvignon Blanc or a bright, fruit-forward Pinot Noir."
As its name suggests, 7-Layer dip has, well, seven layers. Variations abound, but the heavy hitting ingredients generally include refried beans, guacamole, sour cream, pico de gallo, cheese and black olives. It begs for a wine that matches its ability to bring together myriad elements in harmony.
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