For Maori Winemakers, It's About More Than Just Natural Wine
Briefly

Vanessa and her ancestors have deep ties to the land of Waiheke Island, which they believe must be honored and maintained through stewardship and respect.
Despite their ancestral connection, Māori have been historically marginalized in New Zealand's viticulture industry, which was dominated by European settlers since its inception in the 1800s.
A growing number of Māori winemakers are now entering the industry, striving to decolonize viticulture with indigenous practices that predate European biodynamic methods.
The integration of Māori philosophies into winemaking methods offers a fresh perspective, challenging conventional practices and bringing cultural heritage to the forefront of viticulture.
Read at PUNCH
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