Owen Martin, Master Distiller at Angel's Envy, says, 'We already checked the box with a wine finish. Checked the box on a spirits finish. So we were tasked with seeing what we could do that felt like an authentic extension.' He emphasizes the creation of Triple Oak as an exploration into uncharted territory in whiskey finishing.
Martin describes the unique blending process involved in creating Triple Oak, stating, 'After the secondary maturation, the blending process involves marrying the barrels for four months to achieve a consistent flavor profile,' showcasing the meticulous craft behind the whiskey.
Reflecting on the accessibility of Triple Oak, Martin expresses, 'It hurts me to think about making a whiskey that people would only ever get to see in a social media post; we’re doing a nationwide release with an accessible price point.' This highlights Angel's Envy's commitment to reaching a broader audience.
Collection
[
|
...
]