This year, we're turning our Thanksgiving wine advice over to the professionals. Here are seven great Thanksgiving wines, all chosen by sommeliers and those in the business of great sips.
For white, I'm bringing Barbichette Poc a Poc. All of the fruit is responsibly grown, and the wines are made naturally, with no added yeasts, chemicals, or overt manipulation.
Thanksgiving is a wine professional's Super Bowl. We get to introduce semi-casual drinkers to new wines every holiday.
You always want a good bottle of bubbles to start-and I love the Cava Recaredo Terrers Brut Nature Gran Reserva. It's fresh, bright, and has a lot of texture.
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