These DC Chefs Are Fundraising To Help LA Wildfire Victims - Washingtonian

This benefit dinner, organized by chefs Kat Petonito and Rochelle Cooper of The Duck & The Peach, features local DC celebrity chefs with proceeds supporting World Central Kitchen, aiding wildfire victims in Los Angeles.

Chef Isabel Coss of Pascual and Lutèce is hosting a fundraising raffle with prizes, all proceeds from which will be donated to World Central Kitchen for its wildfire relief efforts.

On January 19, YELLOW Cafe will sell a special dish in collaboration with chef Carlos Delgado, and all proceeds will benefit the LA Fire Department Foundation's wildfire relief efforts.

Throughout January, Slice & Pie will donate one percent of its sales to Slice Out Hunger, which aims to provide pizza deliveries to LA evacuation centers, offering patrons a chance to contribute further.

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