Crisfield Seafood, a beloved 80-year-old restaurant, recently closed, with an estate sale allowing fans to purchase unique items reflecting its rich history and charm.
The estate sale at Crisfield features items like beer steins collected by late owner Lillian Landis and distinctive oyster plates, celebrated by many loyal patrons.
Having served the community since 1945, the Landis family, now in its fourth generation, decided not to renew their lease, leading to the restaurant's closure.
With a loyal fan base eager to attend the estate sale, early arrival is recommended for those wanting rare items from Crisfield’s unique collection.
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