Keith McNally is set to expand his restaurant empire into DC with Minetta Tavern and Pastis, maintaining a famous menu but adding unique local touches.
McNally's new venture features an upstairs lounge, the Lucy Mercer Bar, emphasizing luxurious offerings like caviar and truffles in a no-phone environment.
The original Minetta Tavern, a literary hub since 1937, continues McNally's tradition of attracting celebrities and cultural figures, along with diverse clientele.
Motivated by a personal health challenge, McNally's expansion into Washington DC reflects his long-standing admiration for the city and its artistic offerings.
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