The article showcases several brunch options near the National Mall and Tidal Basin. Highlights include José Andrés's Waldorf Astoria eatery featuring lunch dishes, a local Cuban/Dominican café known for its pastries, and Fabios's Spanish seafood restaurant. Additionally, Hank’s Oyster Bar offers a unique hangtown fry frittata and a vibrant patio atmosphere. There’s also a New-York-born Lebanese restaurant at the Wharf with a prix fixe brunch menu, providing various mezze and main course selections, showcasing the diverse culinary scene suitable for a post-blossom viewing meal.
The Wharf location of this ever-expanding local chainlet of Cuban/Dominican cafes is a primo spot for a pastry or a pressed breakfast sandwich with a coffee.
Treat yourself to a hangtown fry frittata or a lobster roll at this Wharf outpost of Hank's Oyster Bar, ideal for enjoying mimosas by the water.
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