Will Tipton represents a shift toward regenerative agriculture, which integrates cover crops and carbon management to combat climate change while enhancing soil health.
Matthew Hayek explains how plants can convert carbon dioxide into organic matter in soil, thereby acting as a natural carbon reservoir that mitigates global warming.
PepsiCo's Margaret Henry emphasizes the significance of regenerative practices in their supply chains, transforming food production into a proactive climate solution.
The article highlights the urgency of addressing climate change through agricultural practices, showing how traditional farming methods can adapt to become environmentally sustainable.
#climate-change #regenerative-agriculture #sustainable-farming #food-production #environmental-impact
Collection
[
|
...
]