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"Courmayeur and La Thuile in the Aosta Valley redefine après-ski with a focus on relaxation, gourmet food, and rich experiences amid stunning alpine scenery."
"The après-ski experience in these Italian towns includes slow-paced activities like snowshoeing, enjoying biodynamic wines, and dining on hearty, elevated cuisine."
Courmayeur and La Thuile provide a distinct après-ski lifestyle in the Aosta Valley, emphasizing relaxation over nightlife. Visitors enjoy snowy hikes leading to rustic dining experiences, indulgent time in alpine spas, and biodynamic wine tastings. The high-altitude setting enhances the flavors of the food and wine, making every meal more satisfying. Emphasis is placed on the beauty of nature, which offers a profound sense of restoration. The unique charm of these Italian resorts lies in their commitment to a serene and savoring approach to winter recreation.
Read at Travel + Leisure
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