Laugarás Lagoon, opening this summer in southern Iceland, features diverse water-based activities, including its first cascading waterfall lagoon on The Golden Circle. Located about an hour from Reykjavík, it boasts a hot spring, swim-up bar, spa, and relaxation areas, providing tranquility in a stunning landscape. The lagoon also includes a restaurant with a locally sourced Icelandic-themed menu, led by chef Gísli Matt, highlighting sustainable cooking practices. Travelers can expect packages priced from ISK 6,900 to ISK 15,900, with reservations available from August 15, targeting a mid-summer opening date.
"Bathe among a breathtaking landscape. Nestled among the mountains and overlooking the Hvítá River, the exquisite two-story lagoon envelopes guests in its warm geothermal water, perfectly balanced with the landscape."
"This is cooking rooted in tradition but shaped by modern techniques, with many dishes prepared over open fire. Every element focuses on sustainability: fermentation and preservation minimize waste while supporting nearby farmers and producers in a circular food system that respects the land."
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