12 Differences Between Tim Hortons And Starbucks, Explained - Tasting Table
Briefly

Tim Hortons and Starbucks are two iconic coffee chains representing unique experiences and cultures. Tim Hortons, founded in 1964 in Canada, serves breakfast foods and boasts significant domestic coffee consumption. In contrast, Starbucks began in 1971 in the U.S., focusing on customizable beverage options. The chains cater to different customer bases, with Tim Hortons emphasizing speed and affordability, while Starbucks provides a leisurely café ambiance. Understanding these differences can enhance customer expectations when visiting either coffee establishment for the first time.
Tim Hortons, started in 1964 in Hamilton, Ontario, has become Canada's largest restaurant chain, serving 5 million cups of coffee daily to a nation of 41 million.
Starbucks, founded in 1971 in Seattle, emerged as a chain coffeehouse in the 1980s and focuses on highly customizable drinks, offering a different café experience.
Read at Tasting Table
[
|
]