Culver's has recently launched its signature sauce, heralding a new addition to its menu. Known for its unique creamy and tangy flavor, the sauce comprises buttermilk, Parmesan cheese, and a blend of spices. While a delightful choice for dipping chicken tenders or burgers, it comes with warnings regarding allergens, primarily due to its milk and egg components. The sauce aims to provide an exclusive experience to Culver's customers, differentiating it from traditional sauces found at other fast-food restaurants.
Culver's describes its sauce as 'creamy and tangy with notes of buttermilk, Parmesan cheese, a touch of spice and just a hint of savory bleu cheese.'
The top three listed ingredients are soybean oil, cultured buttermilk, and Parmesan cheese, contributing to the sauce’s creamy, tangy character.
Culver's released its signature sauce in 2023, aiming to create an experience that is uniquely theirs, as emphasized by director Quinn Adkins.
While the sauce has impressive flavor, it is not safe for those with milk or egg allergies, highlighting the importance of allergen awareness in fast food.
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