Square Pie Guys, based in San Francisco, focuses on Detroit-style square pizza featuring a crispy cheddar cheese-edge. Established in 2019, they now have multiple locations, including the first in South Bay. Their signature offerings include the Pepperoni pizza with red sauce and a Big Von variant topped with sausage and ricotta cream. For veggie options, the Plant Supreme features mushrooms and olives. They use California tomatoes from DiNapoli for their sauces, alongside a variety of other menu items like Garlic Cheesy Bread and gluten-free wings. They operate daily from 11:30 a.m. to 9:30 p.m.
Square Pie Guys introduced San Franciscans to Detroit-style square pizza, made with a signature cheddar cheese-edge that provides a distinct crunch.
Bestselling pizzas include the Pepperoni with red sauce and 48 pepperoni slices, and the Big Von, featuring sausage, pepperoni, ricotta cream, and Mike's Hot Honey.
The restaurant uses California tomatoes from San Jose's DiNapoli company for its red sauces, enhancing the flavor of the pizzas.
Square Pie Guys also offers menu highlights like Garlic Cheesy Bread, Chicken Parm Sando, and gluten-free Szechuan Wings with house-made cilantro-lime crema.
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