"In Canada, the question at the end of the meal is always 'Together or separate?' The implication is to separate things by the items that we individually ate, preventing any feelings of unfairness."
"When my friend orders the surf and turf, but I've ordered a small chicken Caesar, no one is seen to be taking advantage. This method allows everyone to enjoy their meal without concern for cost."
"It's not uncommon with a large group for the server to ask at the very beginning how we're splitting our bills, ensuring a smooth dining experience without fuss or drama."
In Canada, it is common practice to split bills based on individual orders, allowing diners to pay only for what they consumed. This method prevents feelings of unfairness when dining with friends or family, as each person pays for their own meal. Servers often inquire about how to split bills at the beginning of a meal, ensuring a smooth process. This contrasts with practices in the United States, where equal splitting can lead to discomfort among diners, especially when there are significant differences in meal costs.
Read at Slate Magazine
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