This week, two of Portland's most exciting pop-ups, Marble Queen and Street Disco, have launched their own permanent brick-and-mortars.Plus, local wine veteran Joel Gunderson and St. Jack chef Aaron Barnett launch their own wine bar, Elephant Delicatessen opens a new Lake Oswego location with gelato and baguette sandwiches, and the bakery Banquette is serving up London Fog cream puffs and oat milk lavender latte macarons.
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