This Week in Portland Food News: Pistachio S'mores, Korean Fried Chicken, and James Beard Semifinalists
Briefly

The article highlights the recent openings of four diverse eateries in Beaverton and Vancouver, Oregon. Baristopia Coffee serves a bright café atmosphere, featuring unique coffee blends and pastries. Korean fried chicken chain, bb.q Chicken, brings a range of flavors to its first Oregon location. Vancouver finds a new poke destination in Husubis, offering island-style dishes. Additionally, Nico's Ice Cream owner launches a toasted s'mores shop with customizable treats. The article captures the vibrant food scene expanding through the region, each establishment adding its own unique twist to the dining experience.
Baristopia Coffee offers an inviting atmosphere with handcrafted coffee and pastries, featuring unique specialty drinks that enhance the coffee experience for its customers.
Korean fried chicken chain bb.q Chicken expands into Oregon, presenting a variety of flavors and meal options ideal for casual dining outings in Beaverton.
Toasted S'mores Bar revives nostalgic dessert experiences with customizable s'mores, offering unique seasonal flavors and a special birthday treat promotion for patrons.
Vancouver welcomes new poke shop, Husubis, creating a unique culinary experience with island-inspired dishes that include creative protein options and traditional sides.
Read at everout.com
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