The article highlights several lesser-known restaurants across France, each celebrated for their authentic culinary experiences. Coquillages Bouchet in Nice offers fresh seafood with a relaxed vibe, led by young owners passionate about their craft. In Beaujolais, Josephine a Table provides rustic French cuisine at affordable prices. Marseille boasts an unexpected culinary gem known for its small plates and lovely natural wines. Overall, the piece invites food lovers to explore charming dining spots for unique and flavorful dishes rather than typical tourist locations.
If you're after fancy, go to one of the exclusive beach clubs dotted along the coastline. If you want fresh, vibrant and delicious platters of seafood served with charm, come here.
Josephine a Table, in the pretty village of Saint-Amour-Bellevue in Beaujolais, is the little country bistro you were always hoping to find in rural France.
A set main course and dessert is 24. Sante. This dining experience offers hearty portions of rustic cuisine paysanne with an extensive local wine list.
The unexpected gem of our time in Marseille... Highlights were radicchio with stilton, pear and hazelnuts; scallops in smoked lemon; grilled dorade with almond sauce.
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