Oktoberfest: Beer and pretzels in a sustainable package DW 09/19/2024
Briefly

Oktoberfest organizers are evolving their approach to sustainability, aiming for carbon neutrality by implementing extensive recycling and promoting renewable energy, setting a benchmark for large events.
The festival, known for its massive consumption, is now balancing its environmental impact by adopting renewable electricity and banning disposable plates, demonstrating significant waste reduction over the years.
With a ban on non-recyclable items since the '90s, Oktoberfest’s push for sustainable practices is evident in both reduced waste and a commitment to organic, locally-sourced food.
The Munich municipal street cleaning service has acknowledged Oktoberfest’s efforts by reporting a two-thirds reduction in waste removal, demonstrating that the festival is moving towards a greener future.
Read at www.dw.com
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