Microplastics are now found in various ecosystems, affecting not just water and air, but also agriculture. A recent study published in the Proceedings of the National Academy of Sciences USA reveals that these tiny plastic fragments can reduce photosynthesis in multiple plant species, leading to a potential decline in crop yields. The research indicates a reduction in photosynthesis by 7 to 12 percent, which could threaten staples like corn, rice, and wheat. This decline in plant growth could result in substantial annual output losses as microplastics become more prevalent in our environment.
Microplastics, which are prevalent in various environments, are now shown to significantly reduce the photosynthesis rates in plants, endangering the global food supply.
A new study shows that microplastics can hinder photosynthesis in plants by 7-12%, a reduction that may lead to significant yield losses in staple crops.
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