Mackinac Island, an idyllic destination on Lake Huron, is car-free and has become a popular summer getaway, combining charm, relaxation, and delicious cuisine.
The beautifully renovated estate, once a private residence, reopened in 2024, offering a relaxing waterfront escape two miles from downtown, overlooking Lake Huron.
Mackinac Island surprises with its authentic Jamaican cuisine thanks to Chef Shawn, who creatively incorporates flavors from Jamaica with local Michigan whitefish.
The Jockey Club, adjacent to the Grand Hotel's golf course, is an ideal spot for enjoying brunch, featuring dishes like Grand Marnier French Toast.
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