February through March marks the peak of the maple sugaring season, presenting numerous opportunities for families to explore the art of making maple syrup, often dubbed liquid gold. Festivals offer an immersive experience, where visitors can tap trees, witness the syrup production, and enjoy tastings. This unique season encourages outdoor activities and family bonding, making it a perfect time to learn about the sweet history and production methods of maple syrup through local events and hands-on activities.
Across the entire region, you'll find a variety of opportunities to explore and immerse yourself in the rich history and intricate process of making maple syrup—often referred to as liquid gold due to its sweetness and unique flavor.
There's something magical about experiencing the process from tree to table, and it's a great way to enjoy the outdoors with loved ones.
Collection
[
|
...
]