Flour on First offers sticky cinnamon rolls, frittata slices, and seasonal pastries, perfect for a pre-beach breakfast. Bahrs Landing provides whole lobsters and fried scallops on a massive deck overlooking Sandy Hook Bay. The Seafarer offers a Margaritaville vibe with a waterfront bar serving clams, cocktails, and live music.
2nd Jetty focuses on fresh local fish, with menu items like crudo, fish sandwiches, and Caribbean-inspired platters. The restaurant shares a building with a wholesale shellfish operation, emphasizing their commitment to quality seafood.
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