#seafood-cuisine

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A steakhouse for seafood has opened up in Flatiron

James Kent's culinary legacy continues through Time & Tide, a seafood-focused restaurant led by chef Danny Garcia.

Empellon Owner Will Open Two New Spots Inside a Manhattan Hotel

Alex Stupak will launch two new venues, The Otter and Sloane's, this fall in Soho's The Manner hotel.

Portuguese white wine and salted cod is a match made in heaven

Portugal accounts for 20% of the world's cod consumption and has a rich tradition of pairing wines with its seafood dishes.
#entrepreneurship

Crabby Shack Celebrates a Decade of Seafood Magic in Crown Heights

The Crabby Shack exemplifies community-driven entrepreneurship, showcasing resilience, innovation, and the power of friendship in transforming a passion into a successful business.

Iconic LA Seafood Restaurant Son of a Gun Is Closing After 13 Years

Son of a Gun, a seafood-centric restaurant in LA, is closing after 13 successful years, characterized by a mix of pride and gratitude from its owners.

Crabby Shack Celebrates a Decade of Seafood Magic in Crown Heights

The Crabby Shack exemplifies community-driven entrepreneurship, showcasing resilience, innovation, and the power of friendship in transforming a passion into a successful business.

Iconic LA Seafood Restaurant Son of a Gun Is Closing After 13 Years

Son of a Gun, a seafood-centric restaurant in LA, is closing after 13 successful years, characterized by a mix of pride and gratitude from its owners.
moreentrepreneurship

Where to Eat on the Jersey Shore

The northern part of the Shore offers a diverse range of dining options, from waterfront seafood to fancy French bistros.

Where to Eat on the Jersey Shore

The article highlights various dining options in the northern part of the Shore, where visitors can enjoy a range of culinary experiences, from sticky cinnamon rolls to fresh seafood.

Strange Delight Is Bringing the New New Orleans to New York

New Orleans chefs are modernizing traditional Cajun-Creole dishes in innovative ways.
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