These Are the Best Bakeries in New York City
Briefly

"Settepani is one of a handful off the L train with that cozy neighborhood vibe and owners who seem to know every customer by name. There are two four-level display cases with pastries on the left and cookies on the right. Grab an espresso and some rainbow cookies, and take a seat at one of the two tables. In 30 minutes, you'll watch patrons order cannoli, tiramisu and panettone (the flavor of which changes monthly) with an enthusiasm that can cause a knee-jerk 'I'll have what they're having' reaction."
"The almond cookies and biscotti are the top sellers, but as the Alaimo family came from Sicily, you have to try the cannoli or cassata. "
Read at InsideHook
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