At Smashed NYC, owner Mark Mendaros capitalized on the smash burger trend, transforming his restaurant twice during the pandemic to cater to changing customer demands.
As Mendaros noted, prior to his establishment, there were no dedicated smash burger spots in NYC, allowing Smashed NYC to become a go-to destination.
With only three menu items originally, Smashed NYC now boasts 20 unique burger options, illustrating the growing popularity and demand for smash burgers in the city.
The crispy and charred patties served at Smashed NYC reflect a new wave of burger trends that emphasize quality and flavor, appealing to NYC food enthusiasts.
Collection
[
|
...
]