New York City is renowned for its pizza, claiming a greater number of pizzerias than Italy's major cities combined. The debate persists over whether New York offers the best pizza globally. Notable rankings keep the competition alive, highlighting top pizzerias. Una Pizza Napoletana, praised as the world’s best by Italian 50 Top Pizza in 2024, specializes in Neapolitan pizzas made with high-quality ingredients and simplicity. Owner Anthony Mangieri personally makes each pizza, demonstrating a commitment to quality and consistency with limited operational hours.
Anthony Mangieri, the New Jersey-native and owner of Una Pizza Napoletana, asserts, 'I've made every single pizza for 18 years in business,' emphasizing the care and dedication that goes into each pie.
Una Pizza Napoletana is renowned for its Neapolitan pizzas, which prioritize impeccable Italian ingredients and simplicity, focusing on sweet tomato sauce and mozzarella.
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