Saishin, located in the Gansevoort Hotel, offers a unique twist on the traditional omakase experience. Unlike typical exclusive omakase counters, Saishin integrates breathtaking rooftop views into its dining experience. The restaurant features a menu crafted by executive chef Isaac Kek, providing an entertaining 14- or 19-course meal while guests enjoy the lively ambiance. For those who prefer a more relaxed setting, Saishin also offers the option of outdoor seating where guests can order from a variety of a la carte options, complete with a beautiful view of the city.
Omakase counters can often spell exclusive, hidden away affairs, where it is just you, the chef and the quiet theater of it all.
Saishin, meaning 'something new,' is not your typical omakase experience; it's paired with stunning rooftop views of the city.
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