The Food Standards Agency warns individuals with peanut allergies to avoid mustard-containing products due to potential contamination with peanuts, tracing the issue to an Indian supplier.
FSA emphasizes that mustard must be clearly labeled in food products, while those with peanut allergies should proactively check food labels and inquire at restaurants.
Contaminated mustard ingredients linked to a single producer in India, GT Agro Industries, have prompted recalls of various food items across the UK, including salad dressings and dips.
Rebecca Sudworth advises consumers to avoid mustard-containing products until the FSA identifies which specific products are affected, reinforcing the need for clear labeling of allergens.
[
Collection
]
[
|
...
]