Returning to Glasgow after six years, I was struck by the friendliness of strangers, with locals happily sharing tales and laughter, enhancing our experience.
The abundance of chips served with nearly every meal delighted my son, highlighting how the culinary culture in Scotland offers options that differ significantly from the US.
It was heartwarming to witness how my son found similarities between the friendly Scottish locals and the warm hospitality we encountered in Hawaii.
Despite being away for so long, the welcoming nature of the people in Glasgow reminded me that connection and warmth in interactions transcend borders.
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