Danny Meyer-Backed Salt & Straw Opens Its First NYC Scoop Shop Tomorrow
Briefly

"This month's New York flavors run the gamut with a series of collaborations with spots around the city. Popup Bagels has inspired the cinnamon raisin bagel & schmear ice cream, while Breads joined in for its chocolate babka with hazelnut fudge. There's also a merlot-aged sour with chocolate figs flavor in collaboration with Grimm Artisanal Ales, while the Sicilian pistachio and ricotta cannoli flavor is inspired by Little Italy's popular dessert."
"Guests sometimes stay for a half-hour tasting everything. Tastings feed into the storytelling of flavors, an aspect of the brand that's important to the Maleks."
Read at Eater NY
[
|
]