#danny-meyer

#danny-meyer

Danny Meyer aims to reinvent The View as a destination for both New Yorkers and tourists, celebrating local energy and nostalgia.

Danny Meyer's new restaurant, The View, revives the concept of a revolving dining experience in Times Square, aiming to create a unique culinary destination.

Tipping is a complex cultural norm in American dining, difficult to change despite ongoing debates.

The View restaurant in Midtown NYC is being reimagined by Danny Meyer’s USHG, promising a revitalized dining experience in the Broadway Theater District.

Excessive customization in restaurants can negatively impact customer experience and business performance.

Blue Smoke in Battery Park City is closing, ending 12 years of influential barbecue culture in New York City.

Salt and Straw, backed by Danny Meyer, is opening first NYC locations with pop-ups featuring innovative flavors and fundraising events.

Tasty Hand Pulled Noodles expands with a new, larger restaurant in Chinatown.

Jersey City's Corto sibling restaurant, The Roxy, opens serving alcohol in a luxury development.

Textbook, a bakery and bar, expands to Bed-Stuy with a sibling bakery and subterranean bar.