Chick-fil-A Modifies Its No Antibiotic' Policy
Briefly

As we looked to the future, the availability of high-quality chicken that meets our rigid standards became a concern, a Chick-fil-A spokesman said.
The U.S. Department of Agriculture said that antibiotics in chicken increase feed efficiency but could contribute to drug resistance, impacting antibiotic effectiveness in treating infections.
Read at www.nytimes.com
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