An Experimental New French Bakery Has Opened In London - With Peanut Butter Pain Au Chocolat, Earl Grey Custard Tart, And More

"Moi et Toi will blend traditional French patisserie with British flavors, offering unique pastries like peanut butter pain au chocolat and Earl Grey custard tarts."

"The collaboration represents a long-time friendship between Harneet Baweja and Edward Delling Williams, aiming to bring something truly unique to Notting Hill."

Read at Secret London