New Delhi Restaurant, a staple in downtown San Francisco since 1988, is facing a dire situation as it struggles to survive amid decreased foot traffic post-COVID. Owner Ranjan Dey notes that recent months have been particularly challenging, causing him to dip into savings to cover employee wages. Meanwhile, concerns over safety perceptions are deterring patrons from the Bay Area. The previously lively downtown now only feels bustling during conferences, further hurting local establishments. Despite a rich history of attracting dignitaries and serving beloved Indian cuisine, the restaurant may not endure without renewed customer support.
New Delhi Restaurant, a San Francisco institution since 1988, is facing closure due to a lack of customer return and increased perceptions of downtown safety.
Owner Ranjan Dey emphasized that recent months have been especially slow, highlighting the ongoing struggles faced by downtown businesses in the post-pandemic environment.
Dey laments that the once-vibrant downtown San Francisco now only sees activity during conferences, with many locals hesitant to dine out.
Despite its rich history and popularity among dignitaries, New Delhi Restaurant has not fully bounced back from the foot traffic decline stemming from the pandemic.
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