Vodka's versatility is why it stands as the best selling spirit in the U.S., functioning as a blank canvas that complements any flavor.
The molecular interaction between vodka’s ethanol and water and flavor compounds facilitates an even distribution of flavors, making infusion easy and effective.
Coffee infuses beautifully with vodka, enhancing its robust flavors; this combination excels not just in cocktails like Espresso Martini but also in desserts.
Strawberry Jalapeño Vodka offers a unique balance of heat and sweetness, ideal for creative cocktails like a Moscow Mule, highlighting vodka's flavor adaptability.
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