Apna Chulha, a newcomer in the Mission, offers a delightful Indian dining experience, showcasing warm decor and high-quality dishes, quickly becoming a neighborhood favorite.
The fish pakora stood out with its ethereal lightness and extreme juiciness, served alongside a trio of chutneys that offered varying heat levels, a true highlight.
Both saag paneer and paneer makhani were delightful, with saag paneer showing a somewhat milder flavor but satisfying, while paneer makhani impressed with its creamy spiciness and good heat.
Naan was the perfect accompaniment, featuring a delightful chewy texture and a beautifully garlicky flavor that enhanced the entire meal.
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