Pickles provide a tangy contrast to Nashville hot chicken's heat, helping to counteract the spice and serve as a palate cleanser.
The tradition of serving pickles with deli sandwiches dates back to the mid-1800s, showcasing how culinary customs can evolve over time.
The origins of pairing pickles with chicken might be less clear, but their presence has been a long-standing tradition in Southern-style dishes.
Recent years have seen a renewal in the popularity of the chicken and pickle combination, partly influenced by the fast-food chicken sandwich wars.
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