Travel Through Piedmont with Bon Appetit and an Acclaimed Chef
Briefly

"Piedmont is unquestionably one of Italy's culinary crown jewels, especially for those who adore rich wines, fine cheeses, and truffles."
"The region is home to Italy's best wines...transforming Nebbiolo grapes into rich Barolos and Barbarescos enjoyed worldwide."
"Sample the white truffles of Alba, Alpine mountain cheeses, and hearty dishes like beef braised in Barolo for an unforgettable gastronomic experience."
"Piedmont retains an elegant noble charm with historic castles and palaces, especially picturesque during the fall as the leaves turn."
Read at Bon Appetit
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