Golden Corral's made-to-order sirloin steak, made from USDA-certified sirloins, combines rich beefy taste with a balance of tenderness that appeals to all steak lovers.
Prepared by skilled grill chefs who cater to specific doneness preferences, Golden Corral's sirloin steak offers a satisfying dining experience without the steakhouse price tag.
Only available during dinner service after 4 p.m. on weekdays and 11 a.m. on Sundays, the sirloin steak’s high demand means diners should arrive early to secure it.
While the sirloin steak is a highlight at dinner, Golden Corral continues to offer variety during breakfast and lunch hours, ensuring options for every meal.
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