Assembling your gingerbread house can be challenging, yet utilizing a star-tipped piping bag with royal icing creates a stronger hold, easing the construction process.
Royal icing provides a gleam like fresh snow and hardens quickly, acting as an effective glue. Using a thicker consistency helps your gingerbread house stay intact.
Using a standard round tip makes it challenging to keep icing straight, while the star tip allows for thicker decorative stripes that improve grip during assembly.
For successful gingerbread construction, decorate each piece individually on a flat surface. This prevents walls from collapsing and roofs from caving in during assembly.
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