"Square Pie Guys in SoMa is leading the pack, making one of the city's best rectangular-shaped pizzas, featuring a thick yet light crust with cheddar baked on the outside, delivering a cheesy crunch in every bite."
"The wood-fired pizzas at this Sunset spot near the ocean are bubbly and charred with topping combinations that impress, such as the pancetta, pesto, and purple potatoes alongside the classic pepperoni with crispy edges."
"Shuggie's in the Mission utilizes blemished or surplus vegetables, creating grandma-style pizzas that boast surprising topping combinations, demonstrating a commitment to sustainability while delivering flavor."
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