Siblings behind floating fish restaurant loved by the critics come ashore
Briefly

Harry remarked on the closure, saying, "It's a shame to close when your customer ratings are so high. We absolutely loved the cruising boat in particular, it's been really fun." He emphasized how the unique experience and high customer satisfaction were bittersweet amidst rising costs and declining attendance.
Reflecting on their success, Harry stated, "We wanted to do something stand out and unique, and started out doing 12 covers three times a week on a small wooden boat - it took off from there. We had a unique location and decent food at a good price." His remarks capture their entrepreneurial spirit and the initial appeal of their venture.
Read at www.hamhigh.co.uk
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