Raising a glass to the Four Friends Doing Science journal club
Briefly

"We first met in 2013 during the first weeks of our biology undergraduate studies at the University of Belgrade, Serbia, and quickly bonded over interesting scientific discussions. Soon after, we became inseparable."
"At first, our differences felt like a challenge, but soon, we realized that they made our conversations more insightful. Our personal experiences and areas of research diversified our discussions significantly."
"It was during one of these chats, early in the COVID-19 pandemic in 2020, that someone suggested: 'Why not formalize our discussions into something more structured?'"
"Chasing the best scientific career opportunities often means leaving behind homes, universities and friends. Yet, through our journal club, we've maintained our camaraderie and professional development."
Read at Nature
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