One Excellent Day of Eating in Laid-Back Sonoma Valley
Briefly

Victor Hodgson's Småstad is all about bringing authentic Swedish flavors to Sonoma, where he serves cardamom buns and premium coffee, engaging with the community.
At the Girl and the Fig, brunch transforms into a delightful experience with its crispy waffles and mouthwatering avocado toast, complemented by refreshing mimosas.
Exploring Sonoma backroads on a Pushpak electric trike, visitors can uncover hidden gems like Flatbed Farm, filled with crops and a vibrant chicken coop, enhancing local food awareness.
The lavender labyrinth at Bees-n-Bloom offers a unique experience to visitors, allowing them to connect with nature while creating memories cutting fresh lavender.
Read at Eater SF
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