Kowloon Tong offers an extensive menu of hard-to-find desserts and savory dishes, making it a go-to spot for late-night dining and sweet cravings.
Among the highlights are the glutinous rice balls, which are stretchy and chewy, filled with black sesame, peanuts, or red bean, making them a must-try.
The café's tofu fa is custardy and served with a ginger syrup that strikes the perfect balance between sweet and flavorful, enhancing the dessert experience.
With ample seating available, Kowloon Tong is perfect for groups, but ordering online is advisable to avoid long waits especially during peak hours.
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