"Surely, there had to be a kombucha brewing appliance that combined functionality with great design. After searching the market and finding nothing, we decided to create our own solution."
"Brewing kombucha at home traditionally involves multiple steps, including boiling tea, cooling it, adding sugar, waiting for fermentation, and regularly testing the flavor."
"The Fermenstation aims to streamline this process, so users can create kombucha with minimal effort, ensuring that they can enjoy a consistent and aesthetically pleasing experience."
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